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Class taught by
Dominique S. on 8/11/06
Link to gallery:
Supplies:
Preparation: Using a paper trimmer
or a metal ruler and a sharp craft knife, cut out 8 teabag squares out
of the sheet of teabag papers. Accuracy is paramount!
Square Fold:
2. Open the paper, then fold and crease the other sides.
3. Open the paper, turn it over, fold diagonally corner to corner. Crease the diagonal.
4. Open the paper, then fold and crease the other diagonal.
7. Flatten the paper to form a small square. Depending how you fold it, there are four possible "front" designs. Choose the most pleasing one. Here I have the geisha's face on the front.
8. Repeat steps 1
to 7 with the other seven papers, making sure that each square has the
same design on the front. Please take your time to fold accurately. 9. You now have 8 small folded squares, all with the same design on the front. Let's now assemble the rosette. We'll practice first without any glue. Pick a square in your left hand, open sides at the top. Insert another paper snugly inside the first so that the bottom points are aligned. We are assembling the folds left over right. Although you could insert the whole thickness of the second square inside the first one, it is easier to align the bottom points if you insert the top section of the second (right) square under the top section of the first (left). The back section of the first square goes in-between the folds of the second square.
Holding the first two together, insert a third paper in the second one exactly the same way.
Once you are confident you've got it right, disassemble (just let go!). 10. Pick one paper, and apply a little bit of adhesive on the inside of the right side fold, see photo (Vicki B. also suggests using small adhesive dots as a possibility, instead of the glue):
11. Insert another paper snugly inside the first so that the bottom points are aligned. Remember we are assembling the folds left over right. Close the fold, check alignment and press the glued pieces together.
12. Repeat steps 10 - 11 with the other six papers. Check alignment every time, and don't forget to interlock the left side of the first paper in the right side of the last one to complete the rosette. Depending on how accurately you cut your squares and folded them and assembled, you usually end up with a small hole in the middle. The thinner the paper and the more accuretly you work, the smaller the hole. It can be disguised with a flower, a brad (as in my card) etc.. or just left as it is.
13. Congratulations!
Check the back of your rosette, it should make another one
14. Now, let your imagination guide you and use this rosette to make a card. Here is the one I made, using an extra teabag square:
One design of teabag square can create four different square folds, each of which can be assembled to produce two different rosettes (right into left or left into right):
Picture from "Tea Bag Folded Greetings Cards" by Kim Reygate
Teabag folding is
generally explained using international origami symbols. I have included
those in a pdf: There are quite a few internet sites dealing with teabag folding, as well as books with projects. Here are a few references: Books: Links: http://www.cardinspirations-usa.com/tech/teabag_folding.htm Some tips by Ann P.: By Pixie:
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